The Story
SCANPAN CLAD 5 Stainless Steel Stockpot – 24cm / 7.6L is designed for high-capacity cooking, delivering professional-level performance with advanced multi-layer construction. Ideal for preparing soups, stocks, pasta, and batch meals, this stockpot combines precision heat control with long-lasting durability.
Engineered with 5-layer (CLAD 5) construction, it ensures fast and even heat distribution throughout the base and sides, eliminating hot spots and enhancing cooking accuracy. The interior features premium 18/10 stainless steel with a soft satin finish for durability, hygiene, and easy maintenance.
Complete with a domed tempered glass lid featuring steam-release vents and a stainless steel rim, this stockpot allows controlled cooking while retaining moisture and flavour.
Key Features
- 5-layer stainless steel construction for superior heat distribution
- Premium 18/10 stainless steel interior with satin finish
- 24cm / 7.6L capacity ideal for large meals and batch cooking
- Induction compatible and suitable for all cooktops
- Oven safe up to 220°C with lid / 250°C without lid
- Cast stainless steel handles and knobs for strength and durability
- Domed glass lid with steam vents for controlled cooking
- Internal capacity markings for accurate measurement
- Sealed edges prevent exposure of aluminium core
- Backed by a 10-year warranty against manufacturing defects
Performance & Cooking Benefits
- Ensures even heat distribution for consistent cooking results
- Ideal for soups, stocks, boiling pasta, and bulk cooking
- Retains heat efficiently for improved cooking performance
Design & Build Quality
- Professional-grade construction for long-term durability
- Elegant stainless steel finish suited for modern kitchens
- Ergonomic handles for secure and comfortable handling
Maintenance & Care
Before First Use
- Wash thoroughly in warm soapy water using a soft nylon cloth or brush
- Avoid harsh or abrasive scourers
Routine Cleaning
- Allow cookware to cool before cleaning
- Clean with warm soapy water to remove food and residue
- Avoid adding cold water to a hot pan
- To remove heat stains, apply a paste of baking soda and water, then rinse
General Care Tips
- Avoid excessive high heat to maintain surface quality
- Dishwasher safe, however hand washing is recommended
- Use stainless steel cleaner to maintain an “as new” finish
Description
SCANPAN CLAD 5 Stainless Steel Stockpot – 24cm / 7.6L is designed for high-capacity cooking, delivering professional-level performance with advanced multi-layer construction. Ideal for preparing soups, stocks, pasta, and batch meals, this stockpot combines precision heat control with long-lasting durability.
Engineered with 5-layer (CLAD 5) construction, it ensures fast and even heat distribution throughout the base and sides, eliminating hot spots and enhancing cooking accuracy. The interior features premium 18/10 stainless steel with a soft satin finish for durability, hygiene, and easy maintenance.
Complete with a domed tempered glass lid featuring steam-release vents and a stainless steel rim, this stockpot allows controlled cooking while retaining moisture and flavour.
Key Features
- 5-layer stainless steel construction for superior heat distribution
- Premium 18/10 stainless steel interior with satin finish
- 24cm / 7.6L capacity ideal for large meals and batch cooking
- Induction compatible and suitable for all cooktops
- Oven safe up to 220°C with lid / 250°C without lid
- Cast stainless steel handles and knobs for strength and durability
- Domed glass lid with steam vents for controlled cooking
- Internal capacity markings for accurate measurement
- Sealed edges prevent exposure of aluminium core
- Backed by a 10-year warranty against manufacturing defects
Performance & Cooking Benefits
- Ensures even heat distribution for consistent cooking results
- Ideal for soups, stocks, boiling pasta, and bulk cooking
- Retains heat efficiently for improved cooking performance
Design & Build Quality
- Professional-grade construction for long-term durability
- Elegant stainless steel finish suited for modern kitchens
- Ergonomic handles for secure and comfortable handling
Maintenance & Care
Before First Use
- Wash thoroughly in warm soapy water using a soft nylon cloth or brush
- Avoid harsh or abrasive scourers
Routine Cleaning
- Allow cookware to cool before cleaning
- Clean with warm soapy water to remove food and residue
- Avoid adding cold water to a hot pan
- To remove heat stains, apply a paste of baking soda and water, then rinse
General Care Tips
- Avoid excessive high heat to maintain surface quality
- Dishwasher safe, however hand washing is recommended
- Use stainless steel cleaner to maintain an “as new” finish
