Original: $362.57
-65%$362.57
$126.90The Story
The Chasseur Cast Iron Round French Oven in Liquorice Blue is designed for slow cooking, simmering, braising, and preparing hearty soups and stews with exceptional flavour and moisture retention. Ideal for winter warming meals and stovetop-to-oven cooking, this elegant cocotte features a heavy self-basting lid with concentric rings that continuously circulate moisture during cooking. Proudly made in France, it delivers the outstanding heat retention and even cooking performance cast iron cookware is renowned for while remaining compatible with all cooktops, including induction.
Size
- 26cm cocotte
- Typically serves up to 6 people
Material
- Premium cast iron construction with durable enamel coating
Color
- Liquorice Blue
Quality & Performance
- Made in France using traditional cast iron craftsmanship
- Excellent heat retention and even heat distribution with no hot spots
- Heavy self-basting lid helps keep food tender, moist, and flavourful
- Suitable for all heat sources, including induction
- Oven safe up to 250°C with stainless steel knobs or 220°C with black knobs
- Environmentally friendly construction using recycled materials
- Lifetime limited warranty against manufacturer faults and defects
Features
- Ideal for soups, casseroles, braises, stews, and slow-cooked meals
- Perfect for searing meat on the stovetop before oven finishing
- Elegant stovetop-to-table serving presentation
- Durable enamel finish for long-lasting everyday use
- Compatible with gas, electric, ceramic, and induction cooktops
Use & Care
- Use low to medium heat for best cooking performance
- Preheat lightly with oil before adding ingredients
- Do not heat the cocotte empty
- Avoid using metal utensils or metal scrapers on the enamel surface
- Hand washing is recommended to maintain the enamel finish
- Dry thoroughly after washing before storing
- If minor rust spots appear, apply a light coating of cooking oil
- Do not use the booster setting on induction cooktops
Description
The Chasseur Cast Iron Round French Oven in Liquorice Blue is designed for slow cooking, simmering, braising, and preparing hearty soups and stews with exceptional flavour and moisture retention. Ideal for winter warming meals and stovetop-to-oven cooking, this elegant cocotte features a heavy self-basting lid with concentric rings that continuously circulate moisture during cooking. Proudly made in France, it delivers the outstanding heat retention and even cooking performance cast iron cookware is renowned for while remaining compatible with all cooktops, including induction.
Size
- 26cm cocotte
- Typically serves up to 6 people
Material
- Premium cast iron construction with durable enamel coating
Color
- Liquorice Blue
Quality & Performance
- Made in France using traditional cast iron craftsmanship
- Excellent heat retention and even heat distribution with no hot spots
- Heavy self-basting lid helps keep food tender, moist, and flavourful
- Suitable for all heat sources, including induction
- Oven safe up to 250°C with stainless steel knobs or 220°C with black knobs
- Environmentally friendly construction using recycled materials
- Lifetime limited warranty against manufacturer faults and defects
Features
- Ideal for soups, casseroles, braises, stews, and slow-cooked meals
- Perfect for searing meat on the stovetop before oven finishing
- Elegant stovetop-to-table serving presentation
- Durable enamel finish for long-lasting everyday use
- Compatible with gas, electric, ceramic, and induction cooktops
Use & Care
- Use low to medium heat for best cooking performance
- Preheat lightly with oil before adding ingredients
- Do not heat the cocotte empty
- Avoid using metal utensils or metal scrapers on the enamel surface
- Hand washing is recommended to maintain the enamel finish
- Dry thoroughly after washing before storing
- If minor rust spots appear, apply a light coating of cooking oil
- Do not use the booster setting on induction cooktops
