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Tramontina Professional Master Black Boning Knife Thin - 13cm
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Tramontina Professional Master Black Boning Knife Thin - 13cm

Tramontina Professional Master Black Boning Knife Thin - 13cm

$14.12

Original: $40.34

-65%
Tramontina Professional Master Black Boning Knife Thin - 13cm

$40.34

$14.12

The Story

The Tramontina Professional Boning Knife with stainless steel blade and black polypropylene handle, 5 inches is the ideal choice for boning meat with greater ease and agility. Manufactured with a stainless steel blade and anatomically shaped polypropylene handle with a textured finish, it provides an excellent cutting edge and a firm and comfortable grip. It is also resistant, durable, and will ensure greater convenience when performing your tasks!  

  • Features:
  • Ideal for separating meat from bones and removing fat.
  • Strong, sharp, and durable blade.
  • Special stainless-steel blade thermally treated in a sub-zero process, ensuring average hardness levels of 56 HRc.
  • Tapered grinding at the appropriate thickness for each application, ensuring precision and durability of the cutting edge.
  • Anatomical, sanitary, and safe handle.
  • Textured polypropylene handle, offering greater comfort and safety when handling.
  • The handle is injected directly onto the end of the blade, which ensures perfect fixation and prevents residue retention.
  • Handle with antimicrobial protection that prevents the growth of fungi and bacteria, providing sanitary benefits and reducing the microorganisms that cause contamination.

    Product Dimensions: H × W × D30.5cm x 2.1cm x 7cm

    Product Weight: 0.1 kg

    Product Composition: Stainless Steel

    Product Colour: #N/A

Tramontina Professional Master Black Boning Knife Thin - 13cm - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

The Tramontina Professional Boning Knife with stainless steel blade and black polypropylene handle, 5 inches is the ideal choice for boning meat with greater ease and agility. Manufactured with a stainless steel blade and anatomically shaped polypropylene handle with a textured finish, it provides an excellent cutting edge and a firm and comfortable grip. It is also resistant, durable, and will ensure greater convenience when performing your tasks!  

  • Features:
  • Ideal for separating meat from bones and removing fat.
  • Strong, sharp, and durable blade.
  • Special stainless-steel blade thermally treated in a sub-zero process, ensuring average hardness levels of 56 HRc.
  • Tapered grinding at the appropriate thickness for each application, ensuring precision and durability of the cutting edge.
  • Anatomical, sanitary, and safe handle.
  • Textured polypropylene handle, offering greater comfort and safety when handling.
  • The handle is injected directly onto the end of the blade, which ensures perfect fixation and prevents residue retention.
  • Handle with antimicrobial protection that prevents the growth of fungi and bacteria, providing sanitary benefits and reducing the microorganisms that cause contamination.

    Product Dimensions: H × W × D30.5cm x 2.1cm x 7cm

    Product Weight: 0.1 kg

    Product Composition: Stainless Steel

    Product Colour: #N/A