
The Story
Staub Round Cocotte 20cm β Sage is a premium cast iron casserole designed for precise, flavour-rich cooking and everyday versatility. Made in France using traditional sand mould casting, each cocotte is uniquely crafted, offering exceptional durability and long-term performance.
The enamelled cast iron construction delivers superior heat retention and even heat distribution, ensuring consistent cooking results. Finished in a soft sage tone, it brings a refined, modern look to your kitchen while being practical for both cooking and serving.
Key Benefits
- Even Heat Distribution: Cast iron ensures consistent cooking without hot spots.
- Self-Basting Lid: Interior lid spikes help circulate moisture for enhanced flavour and tenderness.
- Durable Enamel Interior: Scratch-resistant surface requires minimal seasoning and is easy to maintain.
- Versatile Cooking: Ideal for stews, soups, braising, roasting, and baking.
- Oven-to-Table Design: Elegant finish allows direct serving at the table.
- All Cooktop Compatible: Suitable for induction, gas, electric, and ceramic cooktops.
- Compact & Practical: 20cm size is ideal for everyday meals and smaller portions.
- French Craftsmanship: Individually cast for long-lasting quality and uniqueness.
Specifications
- Product Type: Round Cocotte / Cast Iron Casserole
- Diameter: 20cm
- Capacity: 2.2 Litres
- Material: Enamelled Cast Iron
- Interior: Black Matte Enamel
- Colour: Sage
- Cooktop Compatibility: Suitable for all cooktops including induction
- Oven Safe: Yes
- Cleaning: Hand wash recommended
- Packaging: Gift Box
- Country of Origin: France
Why Choose This Cocotte?
This cocotte is designed for cooks who want both performance and style. Its compact size is perfect for daily cooking, while the cast iron body ensures reliable heat control for consistent results. The enamel coating makes it easy to maintain, and the sage finish adds a subtle, modern aesthetic to your kitchen.
Care & Usage
- Preheat gradually using low to medium heat for best results
- Avoid sudden temperature changes to prevent thermal shock
- Use wooden or silicone utensils to protect the enamel surface
- Clean with mild detergent and avoid abrasive cleaning tools
- Dry thoroughly before storage

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Staub Round Cocotte 20cm β Sage is a premium cast iron casserole designed for precise, flavour-rich cooking and everyday versatility. Made in France using traditional sand mould casting, each cocotte is uniquely crafted, offering exceptional durability and long-term performance.
The enamelled cast iron construction delivers superior heat retention and even heat distribution, ensuring consistent cooking results. Finished in a soft sage tone, it brings a refined, modern look to your kitchen while being practical for both cooking and serving.
Key Benefits
- Even Heat Distribution: Cast iron ensures consistent cooking without hot spots.
- Self-Basting Lid: Interior lid spikes help circulate moisture for enhanced flavour and tenderness.
- Durable Enamel Interior: Scratch-resistant surface requires minimal seasoning and is easy to maintain.
- Versatile Cooking: Ideal for stews, soups, braising, roasting, and baking.
- Oven-to-Table Design: Elegant finish allows direct serving at the table.
- All Cooktop Compatible: Suitable for induction, gas, electric, and ceramic cooktops.
- Compact & Practical: 20cm size is ideal for everyday meals and smaller portions.
- French Craftsmanship: Individually cast for long-lasting quality and uniqueness.
Specifications
- Product Type: Round Cocotte / Cast Iron Casserole
- Diameter: 20cm
- Capacity: 2.2 Litres
- Material: Enamelled Cast Iron
- Interior: Black Matte Enamel
- Colour: Sage
- Cooktop Compatibility: Suitable for all cooktops including induction
- Oven Safe: Yes
- Cleaning: Hand wash recommended
- Packaging: Gift Box
- Country of Origin: France
Why Choose This Cocotte?
This cocotte is designed for cooks who want both performance and style. Its compact size is perfect for daily cooking, while the cast iron body ensures reliable heat control for consistent results. The enamel coating makes it easy to maintain, and the sage finish adds a subtle, modern aesthetic to your kitchen.
Care & Usage
- Preheat gradually using low to medium heat for best results
- Avoid sudden temperature changes to prevent thermal shock
- Use wooden or silicone utensils to protect the enamel surface
- Clean with mild detergent and avoid abrasive cleaning tools
- Dry thoroughly before storage






















