The Story
SCANPAN CS+ Cookware Range combines premium Danish design with advanced cooking performance, delivering reliable results for both everyday use and demanding kitchen environments. Designed for durability, precision, and ease of use, this range offers a balance of functionality and refined aesthetics.
The CS+ series features a multi-ply construction, integrating stainless steel with a core of recycled aluminium. This structure ensures fast heat response, even heat distribution, and efficient heat retention, supporting consistent cooking results across a variety of techniques.
At the core of its performance is the STRATANIUM+ non-stick coating, a commercial-grade surface with a micro-textured finish that enhances searing while maintaining excellent food release. Built for durability, it is suitable for use with metal utensils and intensive cooking conditions.
Key Features
- Designed and manufactured in Denmark with high-quality craftsmanship
- Multi-ply construction with stainless steel and recycled aluminium core for even heat distribution
- STRATANIUM+ non-stick coating with micro-textured surface for improved searing and release
- Durable surface suitable for use with metal utensils
- Brushed stainless steel exterior for strength and modern appearance
- Oven safe up to 260°C for versatile cooking applications
- Ergonomic handles designed for comfort and control
Performance & Cooking Experience
The multi-layer construction ensures consistent heat distribution, while the micro-textured non-stick surface improves food contact for better browning. This combination allows for efficient cooking with controlled results, suitable for a wide range of recipes and techniques.
Use & Care
- Dishwasher safe, though hand washing is recommended to extend product lifespan
- Clean thoroughly after each use to maintain non-stick performance
- Use warm soapy water with a soft sponge or nylon scourer
- Avoid harsh abrasives or aggressive cleaning agents
Cooktop Use Guidelines
- Gas: Avoid excessive flames extending beyond the base; do not leave cookware unattended
- Electric / Ceramic / Halogen: Ensure cooktop surface and cookware base are clean before use to prevent marking
- Induction: Ensure proper contact between cooktop and base; avoid using boost or surge functions
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
SCANPAN CS+ Cookware Range combines premium Danish design with advanced cooking performance, delivering reliable results for both everyday use and demanding kitchen environments. Designed for durability, precision, and ease of use, this range offers a balance of functionality and refined aesthetics.
The CS+ series features a multi-ply construction, integrating stainless steel with a core of recycled aluminium. This structure ensures fast heat response, even heat distribution, and efficient heat retention, supporting consistent cooking results across a variety of techniques.
At the core of its performance is the STRATANIUM+ non-stick coating, a commercial-grade surface with a micro-textured finish that enhances searing while maintaining excellent food release. Built for durability, it is suitable for use with metal utensils and intensive cooking conditions.
Key Features
- Designed and manufactured in Denmark with high-quality craftsmanship
- Multi-ply construction with stainless steel and recycled aluminium core for even heat distribution
- STRATANIUM+ non-stick coating with micro-textured surface for improved searing and release
- Durable surface suitable for use with metal utensils
- Brushed stainless steel exterior for strength and modern appearance
- Oven safe up to 260°C for versatile cooking applications
- Ergonomic handles designed for comfort and control
Performance & Cooking Experience
The multi-layer construction ensures consistent heat distribution, while the micro-textured non-stick surface improves food contact for better browning. This combination allows for efficient cooking with controlled results, suitable for a wide range of recipes and techniques.
Use & Care
- Dishwasher safe, though hand washing is recommended to extend product lifespan
- Clean thoroughly after each use to maintain non-stick performance
- Use warm soapy water with a soft sponge or nylon scourer
- Avoid harsh abrasives or aggressive cleaning agents
Cooktop Use Guidelines
- Gas: Avoid excessive flames extending beyond the base; do not leave cookware unattended
- Electric / Ceramic / Halogen: Ensure cooktop surface and cookware base are clean before use to prevent marking
- Induction: Ensure proper contact between cooktop and base; avoid using boost or surge functions
