Original: $144.10
-65%$144.10
$50.43The Story
The SCANPAN Classic 16cm / 1 Litre Saucepan is designed for precise everyday cooking tasks such as preparing sauces, heating liquids, cooking grains, or warming smaller portions. Crafted in Denmark using environmentally responsible materials, this saucepan combines durable construction with advanced non-stick technology for reliable kitchen performance.
The pan features SCANPAN’s exclusive STRATANIUM non-stick coating, which allows food to release easily while helping reduce the need for added oil or fat. This makes it suitable for preparing delicate sauces, milk-based recipes, and other ingredients that benefit from a smooth cooking surface.
Manufactured from 100% recycled squeeze-cast aluminium, the saucepan distributes heat evenly across the base to minimise hot spots and support consistent cooking results. A patented handle attachment system secures the handle without rivets, screws, or springs, creating a strong and hygienic design.
The included tempered glass lid allows you to monitor the cooking process without lifting the lid and losing heat. The saucepan is also oven safe up to 250°C and compatible with most cooktops except induction.
Key Features
- 16cm saucepan with 1 litre capacity for small cooking tasks
- Exclusive STRATANIUM non-stick coating for easy food release
- Supports low-fat cooking with minimal oil
- Made from 100% recycled squeeze-cast aluminium
- Even heat distribution for consistent cooking results
- Patented handle assembly without rivets or screws
- Tempered glass lid allows easy monitoring while cooking
- Oven safe up to 250°C
- Suitable for most cooktops except induction
- Designed and manufactured in Denmark
- Backed by a 10-year warranty against manufacturing defects
Maintenance & Care
Before First Use
- Wash the saucepan thoroughly in warm soapy water using a nylon brush or soft cloth.
- Avoid abrasive scourers or harsh cleaning products.
Routine Cleaning
- Allow the pan to cool before cleaning.
- Fill with warm soapy water and clean using a soft nylon scourer to remove food residue.
- Avoid steel wool, abrasive cloths, or strong chemical cleaners.
- Dry the pan thoroughly before storing.
- Although dishwasher safe, hand washing is recommended to extend the life of the non-stick coating.
- Avoid excessive high heat during cooking to maintain optimal non-stick performance.
Description
The SCANPAN Classic 16cm / 1 Litre Saucepan is designed for precise everyday cooking tasks such as preparing sauces, heating liquids, cooking grains, or warming smaller portions. Crafted in Denmark using environmentally responsible materials, this saucepan combines durable construction with advanced non-stick technology for reliable kitchen performance.
The pan features SCANPAN’s exclusive STRATANIUM non-stick coating, which allows food to release easily while helping reduce the need for added oil or fat. This makes it suitable for preparing delicate sauces, milk-based recipes, and other ingredients that benefit from a smooth cooking surface.
Manufactured from 100% recycled squeeze-cast aluminium, the saucepan distributes heat evenly across the base to minimise hot spots and support consistent cooking results. A patented handle attachment system secures the handle without rivets, screws, or springs, creating a strong and hygienic design.
The included tempered glass lid allows you to monitor the cooking process without lifting the lid and losing heat. The saucepan is also oven safe up to 250°C and compatible with most cooktops except induction.
Key Features
- 16cm saucepan with 1 litre capacity for small cooking tasks
- Exclusive STRATANIUM non-stick coating for easy food release
- Supports low-fat cooking with minimal oil
- Made from 100% recycled squeeze-cast aluminium
- Even heat distribution for consistent cooking results
- Patented handle assembly without rivets or screws
- Tempered glass lid allows easy monitoring while cooking
- Oven safe up to 250°C
- Suitable for most cooktops except induction
- Designed and manufactured in Denmark
- Backed by a 10-year warranty against manufacturing defects
Maintenance & Care
Before First Use
- Wash the saucepan thoroughly in warm soapy water using a nylon brush or soft cloth.
- Avoid abrasive scourers or harsh cleaning products.
Routine Cleaning
- Allow the pan to cool before cleaning.
- Fill with warm soapy water and clean using a soft nylon scourer to remove food residue.
- Avoid steel wool, abrasive cloths, or strong chemical cleaners.
- Dry the pan thoroughly before storing.
- Although dishwasher safe, hand washing is recommended to extend the life of the non-stick coating.
- Avoid excessive high heat during cooking to maintain optimal non-stick performance.
