The Story
SCANPAN CLAD 5 Stainless Steel Roaster is engineered for high-performance roasting, combining advanced multi-layer construction with premium materials. Designed for large meals and versatile oven cooking, this roaster delivers consistent heat distribution, durability, and professional-level results.
Built with 5-layer (CLAD 5) construction, it ensures rapid and even heat distribution across the entire base and sides, eliminating hot spots and enhancing cooking precision. The interior features premium 18/10 stainless steel with a satin finish for durability, hygiene, and easy maintenance.
With its generous size and robust build, this roaster is ideal for preparing family-sized meals including roasts, lasagne, baked vegetables, and casseroles. The cast stainless steel handles provide a secure grip, making it easy to move from oven to table.
Key Features
- 5-layer clad construction for fast and even heat distribution
- Premium 18/10 stainless steel interior with satin finish
- Large capacity design ideal for family meals and entertaining
- Robust 3.5mm body for strength and long-term durability
- Cast stainless steel handles for secure handling
- Oven safe up to 220°C
- Induction compatible and suitable for all cooktops
- Designed in Denmark with premium craftsmanship
Size & Dimensions
- External: 44 x 27 x 13cm
- Internal: 35 x 24 x 7cm
Product Specifications
- Collection: SCANPAN CLAD 5
- Material: 5-layer stainless steel
- Interior: 18/10 stainless steel
- Handle: Cast stainless steel
- Colour: Silver
- Oven Temperature: Up to 220°C
- Stovetop Compatibility: Gas, electric, and induction
- Dishwasher Safe: Yes
Performance & Cooking Benefits
- Ensures even roasting for consistent cooking results
- Retains heat efficiently for better flavour development
- Ideal for roasting meats, vegetables, and baked dishes
Maintenance & Care
Before First Use
- Wash thoroughly in warm soapy water using a soft nylon cloth or brush
- Avoid harsh or abrasive scourers
Routine Cleaning
- Allow cookware to cool before cleaning
- Remove residue using warm soapy water and a soft cloth
- Avoid adding cold water to a hot pan
- To remove heat stains, apply a paste of baking soda and water, then rinse
General Care Tips
- Avoid excessive high heat to maintain surface quality
- Dishwasher safe, however hand washing is recommended
- Use stainless steel cleaner to maintain an “as new” finish
Description
SCANPAN CLAD 5 Stainless Steel Roaster is engineered for high-performance roasting, combining advanced multi-layer construction with premium materials. Designed for large meals and versatile oven cooking, this roaster delivers consistent heat distribution, durability, and professional-level results.
Built with 5-layer (CLAD 5) construction, it ensures rapid and even heat distribution across the entire base and sides, eliminating hot spots and enhancing cooking precision. The interior features premium 18/10 stainless steel with a satin finish for durability, hygiene, and easy maintenance.
With its generous size and robust build, this roaster is ideal for preparing family-sized meals including roasts, lasagne, baked vegetables, and casseroles. The cast stainless steel handles provide a secure grip, making it easy to move from oven to table.
Key Features
- 5-layer clad construction for fast and even heat distribution
- Premium 18/10 stainless steel interior with satin finish
- Large capacity design ideal for family meals and entertaining
- Robust 3.5mm body for strength and long-term durability
- Cast stainless steel handles for secure handling
- Oven safe up to 220°C
- Induction compatible and suitable for all cooktops
- Designed in Denmark with premium craftsmanship
Size & Dimensions
- External: 44 x 27 x 13cm
- Internal: 35 x 24 x 7cm
Product Specifications
- Collection: SCANPAN CLAD 5
- Material: 5-layer stainless steel
- Interior: 18/10 stainless steel
- Handle: Cast stainless steel
- Colour: Silver
- Oven Temperature: Up to 220°C
- Stovetop Compatibility: Gas, electric, and induction
- Dishwasher Safe: Yes
Performance & Cooking Benefits
- Ensures even roasting for consistent cooking results
- Retains heat efficiently for better flavour development
- Ideal for roasting meats, vegetables, and baked dishes
Maintenance & Care
Before First Use
- Wash thoroughly in warm soapy water using a soft nylon cloth or brush
- Avoid harsh or abrasive scourers
Routine Cleaning
- Allow cookware to cool before cleaning
- Remove residue using warm soapy water and a soft cloth
- Avoid adding cold water to a hot pan
- To remove heat stains, apply a paste of baking soda and water, then rinse
General Care Tips
- Avoid excessive high heat to maintain surface quality
- Dishwasher safe, however hand washing is recommended
- Use stainless steel cleaner to maintain an “as new” finish
