The Story
The Lodge Cast Iron Pie Pan 23cm is designed for consistent, professional-quality baking at home. Perfect for both homemade and store-bought crusts, this durable pan delivers evenly baked pies with crisp bases and golden finishes every time.
Crafted in the USA from premium cast iron and pre-seasoned with 100% natural vegetable oil, this pie pan offers excellent heat retention and even heat distribution. Built to withstand high oven temperatures without warping, it is ideal for creating delicious desserts that can be enjoyed for generations.
Key Features
- Pre-seasoned cast iron – Ready to use with a natural easy-release surface
- Even heat distribution – Ensures perfectly baked crusts and fillings
- Durable construction – Will not dent, bend, or warp at high temperatures
- Dual handle design – Easy to lift and transfer in and out of the oven
- Ideal for baking – Perfect for pies, tarts, quiches, and desserts
- Oven use only – Specifically designed for baking applications
- Long-lasting performance – Built to deliver consistent results for years
Product Specifications
- Inside Diameter: 22.8cm
- Outside Diameter: 25.4cm
- Handle to Handle Length: 31.5cm
- Height: 4.3cm
- Capacity: 1.4L
Performance & Usage
This pie pan is engineered for even baking performance, helping you achieve perfectly cooked crusts and evenly set fillings. Ideal for both sweet and savoury recipes, it ensures consistent results whether you're baking classic fruit pies, quiches, or specialty desserts.
Quality & Origin
Proudly made in the USA, Lodge cast iron cookware is trusted worldwide for its craftsmanship, durability, and reliable performance. This pie pan is a dependable addition to any kitchen, built to deliver exceptional baking results over time.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
The Lodge Cast Iron Pie Pan 23cm is designed for consistent, professional-quality baking at home. Perfect for both homemade and store-bought crusts, this durable pan delivers evenly baked pies with crisp bases and golden finishes every time.
Crafted in the USA from premium cast iron and pre-seasoned with 100% natural vegetable oil, this pie pan offers excellent heat retention and even heat distribution. Built to withstand high oven temperatures without warping, it is ideal for creating delicious desserts that can be enjoyed for generations.
Key Features
- Pre-seasoned cast iron – Ready to use with a natural easy-release surface
- Even heat distribution – Ensures perfectly baked crusts and fillings
- Durable construction – Will not dent, bend, or warp at high temperatures
- Dual handle design – Easy to lift and transfer in and out of the oven
- Ideal for baking – Perfect for pies, tarts, quiches, and desserts
- Oven use only – Specifically designed for baking applications
- Long-lasting performance – Built to deliver consistent results for years
Product Specifications
- Inside Diameter: 22.8cm
- Outside Diameter: 25.4cm
- Handle to Handle Length: 31.5cm
- Height: 4.3cm
- Capacity: 1.4L
Performance & Usage
This pie pan is engineered for even baking performance, helping you achieve perfectly cooked crusts and evenly set fillings. Ideal for both sweet and savoury recipes, it ensures consistent results whether you're baking classic fruit pies, quiches, or specialty desserts.
Quality & Origin
Proudly made in the USA, Lodge cast iron cookware is trusted worldwide for its craftsmanship, durability, and reliable performance. This pie pan is a dependable addition to any kitchen, built to deliver exceptional baking results over time.
