Original: $294.55
-65%$294.55
$103.09The Story
The Chasseur Oval Cast Iron French Oven in Federation Red is designed for slow cooking, roasting, braising, and hearty family meals. Its oval shape is ideal for cooking whole poultry, roasts, and larger cuts of meat, while the heavy cast iron body delivers exceptional heat retention and even cooking performance. Finished with Chasseur’s durable enamel coating and crafted in France, this versatile French oven transitions beautifully from stovetop to oven to table.
Size
- 27cm
- 4L capacity
- Suitable for serving approximately 4 to 6 people
Material
- Premium cast iron with enamel coating
Colour
- Federation Red
Quality & Performance
- Made in France in the Champagne Ardennes region
- Hand-cast using individual sand moulds for unique craftsmanship
- Excellent heat distribution and heat retention with no hot spots
- Heavy self-basting lid with concentric rings helps retain moisture and flavour
- Ideal for slow cooking, roasting, casseroles, soups, and braised dishes
- Compatible with all cooktops including induction
- Beautiful presentation from stovetop or oven directly to the table
- Made using up to 80% recycled materials and fully recyclable
- Oven safe up to 250°C with stainless steel knobs
- Oven safe up to 220°C with black knobs
- Durable enamel finish for long-lasting performance
- Lifetime limited warranty against manufacturing faults and defects
Features
- Oval shape accommodates whole chicken, lamb roasts, and larger cuts of meat
- Perfect for slow-cooked meals, soups, stews, and casseroles
- Self-basting lid helps keep food tender and moist
- Strong cast iron construction maintains consistent cooking temperatures
- Elegant Federation Red enamel finish adds style to the kitchen and dining table
- Suitable for stovetop searing before oven finishing
- Designed for both everyday cooking and entertaining
Use & Care
- Use low to medium heat for best cooking performance
- Do not use high heat or induction booster settings
- Do not heat empty cookware
- Lightly oil the cooking surface before heating
- Avoid metal utensils, metal scourers, and cutting food inside the cookware
- Hand washing is recommended to preserve the enamel finish
- Dry thoroughly before storing
- Avoid sudden knocks or drops to prevent enamel chipping
- If white marks appear on matte enamel interiors, lightly oil after cleaning and drying
Description
The Chasseur Oval Cast Iron French Oven in Federation Red is designed for slow cooking, roasting, braising, and hearty family meals. Its oval shape is ideal for cooking whole poultry, roasts, and larger cuts of meat, while the heavy cast iron body delivers exceptional heat retention and even cooking performance. Finished with Chasseur’s durable enamel coating and crafted in France, this versatile French oven transitions beautifully from stovetop to oven to table.
Size
- 27cm
- 4L capacity
- Suitable for serving approximately 4 to 6 people
Material
- Premium cast iron with enamel coating
Colour
- Federation Red
Quality & Performance
- Made in France in the Champagne Ardennes region
- Hand-cast using individual sand moulds for unique craftsmanship
- Excellent heat distribution and heat retention with no hot spots
- Heavy self-basting lid with concentric rings helps retain moisture and flavour
- Ideal for slow cooking, roasting, casseroles, soups, and braised dishes
- Compatible with all cooktops including induction
- Beautiful presentation from stovetop or oven directly to the table
- Made using up to 80% recycled materials and fully recyclable
- Oven safe up to 250°C with stainless steel knobs
- Oven safe up to 220°C with black knobs
- Durable enamel finish for long-lasting performance
- Lifetime limited warranty against manufacturing faults and defects
Features
- Oval shape accommodates whole chicken, lamb roasts, and larger cuts of meat
- Perfect for slow-cooked meals, soups, stews, and casseroles
- Self-basting lid helps keep food tender and moist
- Strong cast iron construction maintains consistent cooking temperatures
- Elegant Federation Red enamel finish adds style to the kitchen and dining table
- Suitable for stovetop searing before oven finishing
- Designed for both everyday cooking and entertaining
Use & Care
- Use low to medium heat for best cooking performance
- Do not use high heat or induction booster settings
- Do not heat empty cookware
- Lightly oil the cooking surface before heating
- Avoid metal utensils, metal scourers, and cutting food inside the cookware
- Hand washing is recommended to preserve the enamel finish
- Dry thoroughly before storing
- Avoid sudden knocks or drops to prevent enamel chipping
- If white marks appear on matte enamel interiors, lightly oil after cleaning and drying
