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Bakemaster Professional Vitreous Enamel Baking Tray 39 x 27 x 2cm - Non-stick
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Bakemaster Professional Vitreous Enamel Baking Tray 39 x 27 x 2cm - Non-stick

Bakemaster Professional Vitreous Enamel Baking Tray 39 x 27 x 2cm - Non-stick

$8.07

Original: $23.05

-65%
Bakemaster Professional Vitreous Enamel Baking Tray 39 x 27 x 2cm - Non-stick

$23.05

$8.07

The Story

The Bakemaster Professional Vitreous Enamel Baking Tray is designed for high-performance baking and roasting with durable everyday reliability. Ideal for large batches of cookies, pastries, roasted vegetables, and savoury dishes, this heavy-duty tray features a hard-wearing vitreous enamel surface that delivers dependable cooking performance and easy maintenance. Its versatile construction is also suitable for use on direct heat sources, including induction cooktops.

Size

  • Tray Dimensions: 39cm x 27cm x 2cm
  • Large baking surface suitable for batch baking and roasting

Material

  • Heavy-duty vitreous enamel construction
  • Hard-wearing non-stick surface
  • Designed for oven and direct heat source use

Quality & Performance

  • Ideal for baking, roasting, and grilling applications
  • Vitreous enamel surface offers durable everyday performance
  • Suitable for direct heat sources including induction
  • Heavy-duty construction supports even cooking results
  • Large size suitable for family meals and entertaining

Features

  • Versatile baking tray for sweet and savoury recipes
  • Suitable for oven and stovetop cooking applications
  • Reliable easy-clean cooking surface
  • Practical design for regular kitchen use
  • Designed for high-temperature cooking and roasting

Use & Care

  • Dishwasher safe
  • Oven safe
  • Fridge safe
  • Freezer safe
  • Always use oven gloves when handling hot cookware
  • Suitable for direct heat sources over medium to low heat
  • Take extra care with ceramic and induction stovetops
  • If overheated, allow the tray to cool naturally before cleaning
  • Avoid pouring cold water directly into a hot tray
  • Always lift the tray instead of sliding on delicate surfaces
  • Inspect regularly for damage and discontinue use if chipped or damaged
Bakemaster Professional Vitreous Enamel Baking Tray 39 x 27 x 2cm - Non-stick - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Bakemaster Professional Vitreous Enamel Baking Tray 39 x 27 x 2cm - Non-stick - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

The Bakemaster Professional Vitreous Enamel Baking Tray is designed for high-performance baking and roasting with durable everyday reliability. Ideal for large batches of cookies, pastries, roasted vegetables, and savoury dishes, this heavy-duty tray features a hard-wearing vitreous enamel surface that delivers dependable cooking performance and easy maintenance. Its versatile construction is also suitable for use on direct heat sources, including induction cooktops.

Size

  • Tray Dimensions: 39cm x 27cm x 2cm
  • Large baking surface suitable for batch baking and roasting

Material

  • Heavy-duty vitreous enamel construction
  • Hard-wearing non-stick surface
  • Designed for oven and direct heat source use

Quality & Performance

  • Ideal for baking, roasting, and grilling applications
  • Vitreous enamel surface offers durable everyday performance
  • Suitable for direct heat sources including induction
  • Heavy-duty construction supports even cooking results
  • Large size suitable for family meals and entertaining

Features

  • Versatile baking tray for sweet and savoury recipes
  • Suitable for oven and stovetop cooking applications
  • Reliable easy-clean cooking surface
  • Practical design for regular kitchen use
  • Designed for high-temperature cooking and roasting

Use & Care

  • Dishwasher safe
  • Oven safe
  • Fridge safe
  • Freezer safe
  • Always use oven gloves when handling hot cookware
  • Suitable for direct heat sources over medium to low heat
  • Take extra care with ceramic and induction stovetops
  • If overheated, allow the tray to cool naturally before cleaning
  • Avoid pouring cold water directly into a hot tray
  • Always lift the tray instead of sliding on delicate surfaces
  • Inspect regularly for damage and discontinue use if chipped or damaged