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Bakemaster Non-Stick Large Roasting Pan, 39 X 31 X 5Cm
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Bakemaster Non-Stick Large Roasting Pan, 39 X 31 X 5Cm

Bakemaster Non-Stick Large Roasting Pan, 39 X 31 X 5Cm

$6.66

Original: $19.02

-65%
Bakemaster Non-Stick Large Roasting Pan, 39 X 31 X 5Cm

$19.02

$6.66

The Story

The Bakemaster Non-Stick Large Roasting Pan is designed for roasting meats, poultry, and vegetables with reliable everyday performance and generous cooking capacity. Its heavy-duty construction promotes even heat distribution for consistent roasting results, while the sloped sides assist with easier food removal and serving. Featuring a double non-stick coating, this versatile roasting pan allows effortless food release and simplified cleanup.

Size

  • Dimensions: 39 x 28 x 7cm
  • Large roasting capacity suitable for family meals and entertaining
  • Ideal for roasting poultry, meats, and vegetables

Material

  • Heavy-duty durable roasting pan construction
  • Double non-stick coating for smooth food release
  • Designed for reliable oven and stovetop performance

Quality & Performance

  • Promotes even roasting and consistent cooking results
  • Sloped sides assist with easier handling and serving
  • Non-stick coating helps minimise sticking and simplifies cleaning
  • Suitable for roasting meats, poultry, and vegetables

Features

  • Ideal for roasting meat, poultry, and vegetables
  • Large deep design suitable for generous meal preparation
  • Sloped side construction for easier food removal
  • Double non-stick coating for effortless food release
  • Suitable for oven, freezer, and direct heat source use

Use & Care

  • Dishwasher safe
  • Suitable for oven and freezer use
  • Suitable for use on direct heat sources over medium to low heat
  • Always use oven gloves when handling hot cookware
  • Wash thoroughly before first use
  • Take extra care with ceramic and induction stovetops that heat quickly
  • If overheated, turn off heat and allow the pan to cool naturally
  • Avoid pouring cold water directly into a heated pan
  • Never leave unattended on direct heat sources
  • Ensure contents are inside the pan when heating
  • Lift rather than slide the pan on delicate surfaces
  • Inspect regularly and discontinue use if chipped or damaged
Bakemaster Non-Stick Large Roasting Pan, 39 X 31 X 5Cm - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Bakemaster Non-Stick Large Roasting Pan, 39 X 31 X 5Cm - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

The Bakemaster Non-Stick Large Roasting Pan is designed for roasting meats, poultry, and vegetables with reliable everyday performance and generous cooking capacity. Its heavy-duty construction promotes even heat distribution for consistent roasting results, while the sloped sides assist with easier food removal and serving. Featuring a double non-stick coating, this versatile roasting pan allows effortless food release and simplified cleanup.

Size

  • Dimensions: 39 x 28 x 7cm
  • Large roasting capacity suitable for family meals and entertaining
  • Ideal for roasting poultry, meats, and vegetables

Material

  • Heavy-duty durable roasting pan construction
  • Double non-stick coating for smooth food release
  • Designed for reliable oven and stovetop performance

Quality & Performance

  • Promotes even roasting and consistent cooking results
  • Sloped sides assist with easier handling and serving
  • Non-stick coating helps minimise sticking and simplifies cleaning
  • Suitable for roasting meats, poultry, and vegetables

Features

  • Ideal for roasting meat, poultry, and vegetables
  • Large deep design suitable for generous meal preparation
  • Sloped side construction for easier food removal
  • Double non-stick coating for effortless food release
  • Suitable for oven, freezer, and direct heat source use

Use & Care

  • Dishwasher safe
  • Suitable for oven and freezer use
  • Suitable for use on direct heat sources over medium to low heat
  • Always use oven gloves when handling hot cookware
  • Wash thoroughly before first use
  • Take extra care with ceramic and induction stovetops that heat quickly
  • If overheated, turn off heat and allow the pan to cool naturally
  • Avoid pouring cold water directly into a heated pan
  • Never leave unattended on direct heat sources
  • Ensure contents are inside the pan when heating
  • Lift rather than slide the pan on delicate surfaces
  • Inspect regularly and discontinue use if chipped or damaged