
Original: $12.68
-65%$12.68
$4.44The Story
The Bakemaster 24 Cup Mini Madeleine Pan is designed for creating delicate French-style madeleine sponge cakes with consistent baking performance. Crafted from heavy-duty bakeware material, this pan features twenty-four individual moulds and a durable double non-stick coating that helps ensure easy food release and effortless cleaning. Its reliable construction promotes even baking, making it ideal for preparing mini madeleines, bite-sized cakes, and small desserts for entertaining or everyday baking.
Size
- Pan Dimensions: 27cm x 21cm
- 24 Cup Capacity
- Mini madeleine mould design
Material
- Heavy-duty bakeware construction
- Durable double non-stick coating
- Designed for reliable everyday baking performance
Quality & Performance
- Ideal for baking traditional French madeleine sponge cakes
- Double non-stick coating supports easy food release
- Heavy-duty construction assists with even heat distribution
- Suitable for bite-sized cakes and desserts
- Easy-clean surface simplifies baking preparation and cleanup
Features
- 24 individual mini madeleine moulds
- Perfect for entertaining and batch baking
- Suitable for sweet baking recipes and sponge cakes
- Reliable non-stick baking surface
- Practical design for home bakers and dessert preparation
Use & Care
- Dishwasher safe
- Oven safe
- Freezer safe
- Wash thoroughly before first use
- Always use oven gloves when handling hot bakeware
- Suitable for use on direct heat sources over medium to low heat
- Take extra care when using on ceramic induction stovetops
- If overheated, allow the pan to cool naturally before cleaning
- Avoid pouring cold water directly into a heated pan
- Never leave unattended on direct heat sources
- Always ensure contents are inside the pan during heating
- Lift the pan instead of sliding it on delicate surfaces
- Inspect regularly for damage and discontinue use if chipped or damaged

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
The Bakemaster 24 Cup Mini Madeleine Pan is designed for creating delicate French-style madeleine sponge cakes with consistent baking performance. Crafted from heavy-duty bakeware material, this pan features twenty-four individual moulds and a durable double non-stick coating that helps ensure easy food release and effortless cleaning. Its reliable construction promotes even baking, making it ideal for preparing mini madeleines, bite-sized cakes, and small desserts for entertaining or everyday baking.
Size
- Pan Dimensions: 27cm x 21cm
- 24 Cup Capacity
- Mini madeleine mould design
Material
- Heavy-duty bakeware construction
- Durable double non-stick coating
- Designed for reliable everyday baking performance
Quality & Performance
- Ideal for baking traditional French madeleine sponge cakes
- Double non-stick coating supports easy food release
- Heavy-duty construction assists with even heat distribution
- Suitable for bite-sized cakes and desserts
- Easy-clean surface simplifies baking preparation and cleanup
Features
- 24 individual mini madeleine moulds
- Perfect for entertaining and batch baking
- Suitable for sweet baking recipes and sponge cakes
- Reliable non-stick baking surface
- Practical design for home bakers and dessert preparation
Use & Care
- Dishwasher safe
- Oven safe
- Freezer safe
- Wash thoroughly before first use
- Always use oven gloves when handling hot bakeware
- Suitable for use on direct heat sources over medium to low heat
- Take extra care when using on ceramic induction stovetops
- If overheated, allow the pan to cool naturally before cleaning
- Avoid pouring cold water directly into a heated pan
- Never leave unattended on direct heat sources
- Always ensure contents are inside the pan during heating
- Lift the pan instead of sliding it on delicate surfaces
- Inspect regularly for damage and discontinue use if chipped or damaged
























