The Story
Avanti Large Pastry Docker - Food-Grade Plastic
The Avanti Large Pastry Docker is an essential baking tool designed to prevent dough from blistering, bubbling, or rising unevenly during cooking. Ideal for pizza bases, pastry shells, and bread dough, it creates evenly spaced perforations that release trapped air and steam for more consistent baking results. Suitable for both home bakers and commercial kitchens, this practical tool makes pastry preparation quick and efficient.
Size
- Large size design for efficient dough preparation
Material
- Made from durable food-grade plastic
- BPA-free construction
Quality
- Helps eliminate unwanted air pockets in dough
- Designed for even dough aeration and consistent baking
- Strong reinforced handle for comfortable use
- Suitable for regular domestic and commercial kitchen use
Features
- Prevents dough from over-rising or blistering
- Ideal for pizza, pastry, tart, and bread dough
- Eight rows of long thin spikes for fast docking
- Creates evenly spaced perforations across pastry surfaces
- Comfortable reinforced handle for better control
- Convenient hanging hole for storage
- Dishwasher safe – top rack recommended
Use & Care
- Roll gently across dough surface before baking
- Wash thoroughly before first use
- Top rack dishwasher safe
- Hand wash with warm soapy water if preferred
- Avoid abrasive cleaners and scourers
Description
Avanti Large Pastry Docker - Food-Grade Plastic
The Avanti Large Pastry Docker is an essential baking tool designed to prevent dough from blistering, bubbling, or rising unevenly during cooking. Ideal for pizza bases, pastry shells, and bread dough, it creates evenly spaced perforations that release trapped air and steam for more consistent baking results. Suitable for both home bakers and commercial kitchens, this practical tool makes pastry preparation quick and efficient.
Size
- Large size design for efficient dough preparation
Material
- Made from durable food-grade plastic
- BPA-free construction
Quality
- Helps eliminate unwanted air pockets in dough
- Designed for even dough aeration and consistent baking
- Strong reinforced handle for comfortable use
- Suitable for regular domestic and commercial kitchen use
Features
- Prevents dough from over-rising or blistering
- Ideal for pizza, pastry, tart, and bread dough
- Eight rows of long thin spikes for fast docking
- Creates evenly spaced perforations across pastry surfaces
- Comfortable reinforced handle for better control
- Convenient hanging hole for storage
- Dishwasher safe – top rack recommended
Use & Care
- Roll gently across dough surface before baking
- Wash thoroughly before first use
- Top rack dishwasher safe
- Hand wash with warm soapy water if preferred
- Avoid abrasive cleaners and scourers
